Nieman-Marcus cookies

Ingredients:

• 5 cups blended oatmeal
• 2 cups sugar
• 2 cups brown sugar
• 2 cups butter
• 4 eggs
• 2 tsp. vanilla extract
• 4 cups flour
• 2 tsp. baking soda
• 2 tsp. baking powder
• 1 tsp. salt
• 24 oz. chocolate chips
• 1-8 oz. Hershey Bar (grated)
• 3 cups chopped nuts (your choice)

Directions:

1. Preheat oven to 375F.

2. Measure oatmeal and blend in a blender to a fine powder.

3. Cream the butter and both sugars. Add eggs and vanilla; mix together with flour, oatmeal, salt, baking powder, and soda. Add chocolate chips, grated Hershey Bar and nuts.

4. Roll into balls (about an inch and ahalf in diameter) and place about two inches apart on an ungreased cookie sheet.

5. Bake for 10 minutes.

Recipe may be halved.

This page last updated on 10.01.2000 -- Email me with comments, etc. --> fatrat@fat-rat.com